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Side Hustle School8mPodcast

#50: Belgian Fine Chocolate Comes to America

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Synopsis

A Louisiana native who spent 13 years in Belgium returns home and launches a business making fine Belgian-style chocolate. The episode covers her return to the US and the origin of the chocolate hustle.

Ideas in this episode

  • Expat-imported food product business

    A Louisiana native returned from 13 years in Belgium to start a fine Belgian-style chocolate business in the US, leaning on her overseas training.